San Francisco SBDC

Restaurant Series III: Benchmarking Performance and Financial Reporting Tools

Restaurant Series III: Benchmarking Performance and Financial Reporting Tools

Tuesday, April 17, 2018 10:00am to 12:00pm
FREE TO ATTEND

Individuals will learn how to develop an effective operating budget for their restaurant based on industry average target cost ratios to include key expense categories and important profit line. Weekly and period-end reporting strategies will be demonstrated, comparing actual performance budget and how to turn variances into actionable goals.

Angelique Gosse
angelique.gosse@sfgov.org
San Francisco Main Public Library
100 Larkin Street 5th Floor Training Center
San Francisco

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It all starts here. Complete the application and submit your request. A member of the SBDC will follow up with you and help you achieve your small business goals -- at no cost to you.
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Funded in part through cooperative agreements with the U.S. Small Business Administration, the California Governors Office for Business and Economic Development, and other private and public partners;  and nationally accredited by the association of SBDCs.